House Specialties

Shrimp, scallops and chicken simmered with vegetables and served with a hot plate

Tender deep fried shrimp with light batter, stirred into chef's red sweet and spicy sauce surrounded by broccoli

Scallops, imitation crab meat, fish and shrimps sauteed with broccoli, cabbage, mushrooms and carrots in a white sauce

Shrimp, beef, chicken, scallop and vegetables all combines together for this occasion

Shrimp, scallops and chicken in a hot spicy brown sauce

Marinated roast duck served with duck sauce

Combination of hot spicy shrimp and shrimp sauteed with snow peas, mushrooms and water chestnuts

Shrimp, scallops and chicken sauteed with snow peas, mushrooms, carrots and water chestnuts

Crispy shrimp glazed in a savory mayo sauce, garnished with our specially prepared honey walnuts

Fresh shrimp stir fried with green scallions mixed in pepper and salt. A unique cooking technique captures the tenderness of luscious fresh shrimps inside a crackling crispy jacket

Shrimp, beef and chicken stir fried with bean sprouts, napa, carrots, celery and onion in a curry sauce

Shrimp w. mushrooms, water chestnuts, snow peas, zucchini, eggs and bamboo in a savory white lobster sauce (does not contain lobster)

A popular dish requested by many, deep fried chicken stir fried with green pepper, red pepper, zucchinis, and onion in a delicious spicy brown sauce

Hot and spicy shrimps in a tangy red (ketchup base) sauce

Deep fried chicken with lemon sauce on the side